Methi Dana,100g

• Add Chukde Methi Dana to your diet for a daily dose of health, nutrition, and safety.

Methi Dana or Fenugreek seeds come from a fragrant herb from the pea family cultivated worldwide as a semiarid crop. It is believed to have originated from Europe and West Asia and is now largely cultivated in India and Mediterranean countries. It was also used for Mummification by ancient Egyptians and to cure infections and heal wounds by ancient Greeks. Methi is a common ingredient found in every Indian household. Flavour Profile Methi Dana has a strong and bitter taste. But when cooked, fenugreek has a sweet and nutty flavour, that can add depth to your dishes.

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